In the bio & bien-être space, 200 sqm. are entirely devoted to organic products, with over 1,000 items. You will find fruit and vegetables, a cheese counter, sweet and savoury groceries, biscuits, coffee and tea. Several brands of cleaning products and cosmetics are also available. They also offer various organic breads which have been kneaded, shaped and cooked on-site and made from organic, white and special flours and gluten free or vegan products.
Your hypermarket offers a very wide range of food and non-food products in a warm and pleasant atmosphere. Let yourself be enchanted by the region’s largest covered market: fruit and vegetables, butcher’s, baker’s, fishmonger, cold meats and traditional cheeses booth.
If you are looking for the best coffee, new types of tea, advice, or a gift for yourself or someone special, come at L’Instant Café.
La Petite Epicerie is a delicatessen and wine cellar showcasing the expertise of passionate craftspeople committed to a responsible and sustainable approach.
At La Petite Epicerie, we make it a point of honour to offer a personalised service to our customers, to help you find the ideal product to treat yourself or others, to delight young and old gourmets and to surprise the curious.
When you come to La Petite Epicerie, you'll discover exceptional products that combine beauty, good taste and well-made ingredients!
The origins of Palais des Thés lie in the vocation of one man: François-Xavier Delmas. His dearest wish: to allow as many people as possible to discover the best teas. Since 1986, he and his team have been travelling the world in search of the finest teas, discovering new ones with rare and delicate falvours.
And because tea is also an inexhaustible source of inspiration, Mathias Minet creates the scented teas and infusions of Palais de Thés, with subtle notes that are a source of olfactory and gustatory emotions.
Passion Chocolat is a high-end artisan chocolate maker based in Belgium, founded in 1998. The artisanal production of its pralines, its elegant packaging and its authentic-style shops have made it a success. Word of mouth quickly spread, and the company built up a loyal customer base thanks to the exceptional quality of its products. Passion Chocolat offers 70 varieties of pralines, made from the finest roasted cocoa beans and prepared by hand according to traditional recipes that have been used since the chocolate shop was founded.
Since then, the company has opened six shops in Belgium. Just over two years ago, Passion Chocolat decided to open three shops in Luxembourg to continue sharing its chocolate with gourmets, purists and curious palates, while preserving its unique recipes and artisanal production methods. In keeping with its image, the shop combines authenticity and refinement.
